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Nutritional Information (per 100g):
Energy: 530 kcal
Protein: 6.4 g
Carbohydrates: 53.8 g
Sugars: 5.6 g
Total Fat: 32.2 g
Saturated Fat: 12.0 g
Trans Fat: 0.1 g
Sodium: 636 mg
Shelf Life: Approximately 5 to 6 months