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Nutritional Information (per 100g):
Energy: 557 kcal
Protein: 5.5 g
Carbohydrates: 57.8 g
Sugars: 4.1 g
Total Fat: 33.7 g
Saturated Fat: 15.2 g
Trans Fat: 0.1 g
Sodium: 684 mg
Shelf Life: Approximately 4 months