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Nutritional Information (approx. per 100g):
Energy: ~717 kcal
Total Fat: ~81 g
Saturated Fat: ~51 g
Protein: ~0.5 g
Carbohydrates: ~0.1 g
Cholesterol: ~215 mg
Key Features:
Made from fresh, pasteurized milk.
Has a smooth, creamy texture.
Rich buttery flavor with a slight tang.
Ideal for cooking, baking, and as a spread.
Contains natural milk fat.
Free from preservatives and artificial colors.